Who’s ready to dive into a dessert that’s indulgent, fruity, and downright dreamy? This Blueberry Cheesecake Milkshake is like a slice of cheesecake blended into a glass of creamy, frosty perfection. It’s a showstopper for any occasion, whether you’re treating yourself on a cozy weekend or impressing guests with a decadent drinkable dessert. Let’s get started!
Ingredients
Here’s what you’ll need to whip up this irresistible milkshake:
- Vanilla Ice Cream (2 cups)
The base of every creamy milkshake! Vanilla gives us that rich and smooth texture to blend with the cheesecake flavor. - Milk (1/2 cup)
Just enough to make everything blend together perfectly. You can use whole milk for extra creaminess or almond milk for a lighter option. - Blueberries (1 cup, fresh or frozen)
Sweet, tart, and vibrant! These bring the fruity punch to the shake and that gorgeous purple color. Pro tip: Freeze the fresh blueberries beforehand for an extra-thick shake. - Cream Cheese (4 oz, softened)
The star ingredient that makes this milkshake taste just like cheesecake. Soften it to ensure smooth blending. - Sugar (2 tablespoons)
To sweeten things up! Adjust to taste depending on how sweet your blueberries are. - Whipped Cream (for topping)
What’s a milkshake without a generous swirl of whipped cream on top? - Graham Cracker Crumbs (for garnish)
To channel that classic cheesecake crust. A sprinkle on top makes it extra special.
How to Make the Blueberry Cheesecake Milkshake
Let’s get blending! Follow these easy steps:
Step 1: Prep Your Ingredients
Make sure your cream cheese is softened, and if you’re using fresh blueberries, wash and dry them thoroughly.
Step 2: Blend the Base
In a blender, combine the vanilla ice cream, milk, blueberries, cream cheese, and sugar. Blend until smooth and creamy. If you prefer a thicker milkshake, add a bit more ice cream or reduce the milk slightly.
Step 3: Taste Test
Give it a quick taste test and adjust the sweetness as needed. If your blueberries were on the tart side, you might want to add an extra touch of sugar.
Step 4: Pour and Garnish
Pour the milkshake into a tall glass. Top it with a generous swirl of whipped cream, a sprinkle of graham cracker crumbs, and a few fresh blueberries for decoration.
Step 5: Serve and Enjoy
Serve immediately with a straw and a spoon—trust me, you’ll need both for this rich and creamy treat!
Equipment Needed
- Blender: Essential for getting that silky-smooth texture.
- Tall Glasses: Show off those layers and garnishes!
- Measuring Cups: To ensure perfect proportions.
- Spoon or Straw: For sipping or digging in.
Frequently Asked Questions
Can I use frozen blueberries instead of fresh?
Absolutely! Frozen blueberries work beautifully and can even make your milkshake thicker and frostier.
What’s the best way to soften cream cheese quickly?
If you’re short on time, pop the cream cheese in the microwave for 10-15 seconds to soften it. Be careful not to melt it!
Can I make this milkshake dairy-free?
Yes! Swap the vanilla ice cream for a dairy-free version, use almond or oat milk, and replace cream cheese with a vegan cream cheese alternative.
How do I store leftover milkshake?
This milkshake is best enjoyed fresh, but you can freeze leftovers in an airtight container. Just thaw slightly and re-blend before serving.
Can I add other fruits to this milkshake?
Sure! Strawberries, raspberries, or blackberries would complement the cheesecake flavor wonderfully.
Is this recipe gluten-free?
Yes, as long as you skip the graham cracker crumbs or use a gluten-free version, this milkshake is naturally gluten-free.
How can I make this shake extra indulgent?
Add a drizzle of blueberry syrup or caramel sauce on top for that over-the-top milkshake bar vibe!
Conclusion
And there you have it—your new favorite dessert-in-a-glass! This Blueberry Cheesecake Milkshake is as delicious as it is stunning, perfect for satisfying sweet cravings or impressing friends and family.
I hope you loved this recipe as much as I do. Don’t forget to share it with your friends on Facebook using the share buttons below or save it to Pinterest for later. Cheers to all things creamy, dreamy, and blueberry bliss! 🫐💜
