Bruschetta is a timeless Italian appetizer that combines fresh ingredients with simple yet bold flavors. Holly’s Bruschetta takes this classic dish to the next level, offering a vibrant mix of ripe tomatoes, fragrant basil, and crispy toasted bread. Whether served as a starter for a dinner party or a light snack, this bruschetta is bursting with freshness and Mediterranean charm.
The Perfect Blend of Freshness and Crunch
Bruschetta is all about balance—crisp, golden bread topped with a juicy, flavorful mixture. Holly’s version stays true to tradition while enhancing the classic combination with the perfect blend of seasonings and high-quality ingredients. Each bite delivers a satisfying crunch followed by a burst of fresh tomato and basil, making it an irresistible treat.
Ingredients for Holly’s Bruschetta
To create this delicious and fresh appetizer, you’ll need a handful of high-quality ingredients that come together beautifully.
- 4 ripe tomatoes, diced
- 1/4 cup fresh basil, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon extra virgin olive oil
- 1 teaspoon balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 baguette or Italian bread, sliced into 1/2-inch thick pieces
- 2 tablespoons butter or olive oil (for toasting the bread)
