Caprese Skewers are a delightful and elegant appetizer that showcases the classic flavors of Italy in a bite-sized form. Fresh cherry tomatoes, creamy mozzarella, and fragrant basil are threaded onto skewers and drizzled with olive oil and balsamic glaze for a simple yet impressive dish. Whether served at parties, gatherings, or as a light snack, these skewers offer a perfect balance of freshness and richness in every bite.
A Fresh and Flavorful Italian Appetizer
Caprese Skewers take inspiration from the traditional Caprese salad, transforming it into a fun and easy-to-eat format. The combination of juicy tomatoes, soft mozzarella, and vibrant basil creates a refreshing and colorful appetizer that pairs well with various meals or can be enjoyed on its own.
Why You’ll Love This Recipe
These Caprese Skewers are not only visually appealing but also incredibly quick to prepare. With just a few ingredients and minimal effort, they make for a sophisticated yet effortless addition to any menu. Plus, they’re versatile—you can customize them with different dressings, seasonings, or even a drizzle of pesto for an extra flavor boost.
Ingredients for Caprese Skewers
To make these delicious and fresh Caprese Skewers, you only need a handful of high-quality ingredients that bring out the best in each other.
- 1 pint cherry or grape tomatoes
- 8 oz mozzarella balls (bocconcini or ciliegine)
- Fresh basil leaves
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic glaze (optional)
- ½ tsp salt
- ½ tsp freshly ground black pepper
- Wooden or bamboo skewers
