Rich, indulgent, and packed with layers of chocolatey goodness, these Chocolate Peanut Butter Cheesecake Bars are the ultimate dessert for any sweet tooth. With a combination of a crunchy cookie crust, creamy peanut butter cheesecake, and a luscious chocolate ganache topping, this treat is perfect for any occasion. Whether you’re hosting a party or simply treating yourself, these bars will satisfy every chocolate and peanut butter craving.
Decadent Layers of Chocolate and Peanut Butter
Each bite of these cheesecake bars offers a perfect balance of flavors and textures. The buttery cookie crust provides a firm foundation, while the peanut butter cheesecake layer is rich and smooth. A dense, fudgy chocolate layer adds depth, and the final touch—a glossy ganache with chocolate chips—makes this dessert irresistibly luxurious.
Ingredients for Chocolate Peanut Butter Cheesecake Bars
To make these decadent cheesecake bars, you’ll need a variety of rich and indulgent ingredients. Each component plays a key role in creating the perfect balance of chocolate and peanut butter.
For the Crust:
- 2 cups chocolate graham cracker crumbs
- 6 tbsp unsalted butter, melted
- 2 tbsp granulated sugar
For the Chocolate Layer:
- 1 cup semisweet chocolate chips
- ½ cup heavy cream
For the Peanut Butter Cheesecake Layer:
- 8 oz cream cheese, softened
- ½ cup creamy peanut butter
- ⅓ cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- ¼ cup mini chocolate chips
For the Chocolate Ganache Topping:
- ¾ cup semisweet chocolate chips
- ⅓ cup heavy cream
- 2 tbsp peanut butter, melted (for drizzling)
- ¼ cup chocolate chips (for garnish)
