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No-Bake Salted Caramel Coconut Macaroons

No-Bake Salted Caramel Coconut Macaroons

 

A quick and easy treat with chewy coconut, rich salted caramel, and a chocolate finish. Perfect for any occasion!

  • Total Time: 40 minutes
  • Yield: 12 macaroons

Ingredients

  • 2 cups shredded sweetened coconut
  • ½ cup salted caramel sauce
  • ¼ cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon sea salt
  • ½ cup dark chocolate, melted

Instructions

  1. Combine coconut, caramel sauce, sweetened condensed milk, and vanilla in a bowl. Mix well.
  2. Shape into mounds and place on a parchment-lined baking sheet.
  3. Sprinkle with sea salt.
  4. Dip the bottoms in melted chocolate and drizzle over the tops.
  5. Chill for 30 minutes to set.
  • Author: Emily Carter
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes